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Black pepper is a common kitchen spice that many households are never without! Though it may have extensive culinary use, this peppercorn and its main alkaloid piperine are widely used in supplementation to:

  • Help enhance absorption of certain vitamins and minerals.**

  • Act as a thermogenic nutrient in the gastrointestinal tract.**

  • Support bioavailability of nutrients.**

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Mostrando 1-6 de 6